Project Description

Yogurt Processing Line 

Yogurt Processing Line Description

  1. Yogurt also called fermented milk or sour milk, it decomposes lactose and protein in milk, making it easier for the human body to digest and absorb. Drinking yogurt can promote gastric juice secretion, increase appetite, and enhance immunity.
  2. Yogurt uses raw milk or milk powder as raw materials, with or without adding ingredients, after sterilizing and fermenting, make them into is acid curd-like products. During the shelf life, the end product has corresponding ac