One avocado weight is from 200g-500g, the pulp content is 60%-75%, the fruit stone is 10%-30%, the peel content is from 7%-10%, the oil content is from 10%-30%, the moisture from 70%-82%.
Avocados are widely used in the food industry. They are rich in oils, vitamins, minerals, proteins, sugars and other substances necessary for human physiological activities. They are widely accepted because of their high-energy, low-sugar, and easy-to-digest characteristics.
Avocado kernels are rich in fat and are important edible oils and industrial and mining oils. They can also be used to make margarine and soap. Avocado oil is non-irritating, low acidity, and can be stored for a long time after emulsification. In addition to eating, it can also be us